Cream Cheese Stuffed Keto Bagel Bites (Bantam Bagel Copycat)

Keto Bantam Bagel Dupe (#twinning)👯‍♀️this is a cream cheese stuffed bagel! I used to get these all the time during my non-keto Starbucks runs. These are super easy to make and even easier to make different variations with flavors and seasonings. If you already have a favorite fathead bagel recipe or keto bagel recipe, feel free to use that and follow this method.

Cream Cheese Stuffed Keto Bagel Bites (Bantam Bagel Copycat)

Easy and tasty!
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Appetizer
Cuisine: American
Keyword: copycat, cream cheese
Servings: 6
Net Carbs: 5g

Ingredients

  • 2 Cups Shredded mozzarella cheese
  • 1 Cup Plain cream cheese
  • 1 Cup Almond flour
  • 2 Tsp Baking powder
  • 1 Egg Whisked
  • everything but the bagel seasoning

Instructions

  • Melt the mozzarella cheese and 2 tablespoons of cream cheese in the microwave. This should take 1:30-2:00 minutes, depending on your microwave. Mix the cheeses.
  • Add the egg to the cheese mixture and mix. 
  • Add the almond flour and baking powder and thoroughly mix. This works in a mixer or you can knead the dough with your hands, just make sure your hands are wet – it's easier to work with the dough. 
  • Divide the mixture into 4-6 pieces and roll each piece into a ball. 
  • Flatten each individual ball and then place a teaspoon of plain cream cheese in the middle. 
  • Fold the dough around the ball and roll it into the cream cheese is fully enclosed with dough. 
  • Repeat with the remaining dough and cream cheese. 
  • Sprinkle Everything but the Bagel Seasoning over the top of the stuffed dough balls. 
  • Bake for 12-15 minutes at 375 degrees until the stuffed bagels are a golden brown color. 

Nutrition

Calories: 358kcal | Carbohydrates: 7g | Protein: 15g | Fat: 31g | Sodium: 528mg | Fiber: 2g | Sugar: 2g | Net Carbs: 5g

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