Mix wet ingredients thoroughly (extract, eggs, milk, maple syrup)
Add dry ingredients to the wet mix (almond flour, coconut flour, baking powder, sweetener, salt.
Pour onto a griddle or non stick skillet on medium heat. Add a cooked breakfast sausage patty and then pour more batter on top of the sausage patty. It should only take about 4 minutes to cook. If you're using a pan, flip after a few minutes to let the other side of the pancake cook.
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