Servings: 15
Net Carbs: 3g
Equipment
Air Fryer/Toaster Oven
Ingredients
- 8 tbsp salted butter
- 1 1/2 cups almond flour
- 1/3 cup peanut butter
- 1/2 cup Swerve Brown Sugar Replacement
- 1 tsp baking powder
- 2 eggs
- 1 tsp vanilla extract
- 3 tablespoons hemp hearts
- 1/3 cup multi-colored sugar free chocolate covered candies I used Atkin's brand from Walmart
- 1/2 cup sugar free chocolate chips
Instructions
- Melt the butter for 30 seconds, add the peanut butter, and microwave for 30 more seconds. Stir thoroughly!
- Mix in the eggs, baking powder, vanilla extract, sweetener.
- Add the hemp seeds, almond flour, and 1/4 cup chocolate chips.
- Transfer the mixture into a square pan.
- Sprinkle the remaining chocolate chips and the multi-colored chocolate candies over the top of the batter.
- Bake at 375 degrees for 15-20 mins depending on your oven. My toaster oven took 17 minutes, but your conventional oven may take longer. Look for a golden color before taking them out. Let them cool completely before eating.
Nutrition
Calories: 225kcal | Carbohydrates: 5g | Protein: 6g | Fat: 19g | Sodium: 121mg | Fiber: 2g | Sugar: 1g | Net Carbs: 3g
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