The marinade for this recipe is super versatile – use it on pork belly, riblets, chops, or even as a stir fry sauce for ground pork. The instructions below will be how to prepare it for pork chops and/or spare riblets.

Low Carb Air Fried Vietnamese Style Pork (keto-friendly)

Finger licking good

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Prep Time: 5 minutes minutes

Cook Time: 20 minutes minutes

Total Time: 25 minutes minutes

Course: dinner

Cuisine: Asian

Keyword: air fried

Servings: 2

Net Carbs: 4g

Equipment

Air Fryer/Toaster Oven

Ingredients

• 1 Lb Thin cut pork chops Or spare ribs
• 1 Tbsp Soy sauce Or coconut aminos
• 1 Tbsp Fish sauce
• 3 Tbsp Swerve brown sweetener (1/4 cup if you like it sweet)
• 2 Tsp Granulated garlic
• 1 Tbsp Minced lemongrass Optional

Instructions

• Aside from the pork, mix all of the ingredients together to form a marinade.
• Coat the pork chops with the marinade OR cut the riblets into bite sized pieces and marinate them for at least 5 minutes. The longer you marinate the pork, the more flavorful the end result will be.
• Preheat your air fryer to 375. Air fry for 18-20 mins and flip the pork chops half way through OR shake the basket if you are air frying riblets.

Nutrition

Calories: 372kcal | Carbohydrates: 5g | Protein: 51g | Fat: 16g | Sodium: 1320mg | Fiber: 1g | Sugar: 1g | Net Carbs: 4g

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