Easy Cheese Sauce
Honestly the fact that I would buy cheese in a jar before this recipe shocks me because this one is so dang easy to make. You literally throw stuff in a sauce pan and stir. I swear, it’s foolproof.
Servings: 4
Net Carbs: 1g
Ingredients
- 1 tablespoon cream cheese
- 1 tablespoon salted butter
- 2 tablespoons heavy cream
- 1/2 cup shredded cheddar or cheese of choice
- cracked black pepper
Instructions
- Place all the ingredients in a small sauce pan on medium heat.
- Stir until everything is thoroughly mixed and smooth.
Nutrition
Calories: 120kcal | Carbohydrates: 1g | Protein: 4g | Fat: 12g | Sodium: 127mg | Sugar: 1g | Net Carbs: 1g
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